But not very often, I'm scared of spoiling happy memories. So it was unusual for me to make a return visit to two restaurants on one holiday. Good or bad? We'll see
Walking around a slightly damp St Martin on our first night I'd been tempted by Le Tout du Cru tucked away down an alley marked Cinema. It was bustling and seemed friendly but it was more than bustling, it was full and we were too hungry to wait and didn't fancy a "carry oot" so went elsewhere, but I'd really liked the look of it so we went back the next night. On a Sunday with most weekenders gone we didn't have a problem getting a table, not even with Dogstarke. Mr Starke had oysters, I had another speciality Fagots, a cross between a terrine and faggots but served cold. Despite the name there were some hot fish dishes and fish soup. The food was all great, the retro decor worked and there was a family from central casting at the next table. I was hooked and wanted some oysters for myself so we booked ahead for our last night...
And so to a pretty lunch spot, again away from the popular harbour area, sort of stumbled upon and then recognised as somewhere that had been recommended. It was guarded by this one
Our last night and back to Le Tout du Cru. Again very welcoming. Again no change to the menu; the same "specials". Oh dear. But I shouldn't have worried too much. The oysters were superb, so was the mackerel and there was the added fun of watching a very large sports car trying to turn around in a very small road. We had a lovely night.
So should you go back? Perhaps...but it will never be the same. Though different can be better.